Written by geek on 11 October 2010
Cupcakes continue to remain popular over the years. Small cakes with a little lot of frosting in various flavor combinations will always be a hit with young and old alike. While American-style desserts aren’t my specialty, everyone needs to have a go-to cupcake recipe. I found this White Velvet recipe from an old post on [Continue]
Written by eater on 19 September 2010
Restaurant Week, the much anticipated semi-annual event, is here in San Diego again. More than 180 restaurants around San Diego will be participating from September 19-24 serving prix fixe three-course meals for $20, $30, or $40, depending on the restaurant. The foodies here at My Food Geek were lucky enough to get invited for a [Continue]
Written by geek on 19 August 2010
Cake, fondant, red velvet, fondant, cake! It's birthday time. [Continue]
Written by geek on 11 August 2010
Written by geek on 25 July 2010
Even though we're 3000 miles apart, the apprentice and I still keep in touch. [Continue]
