Written by geek on 03 November 2007
My parent’s birthdays were Sunday and Tuesday respectively. I thought it would be nice to celebrate both days together so I invited them over to my place for a nice dinner. I already planned on serving them my Daring Baker’s dessert, the Bostini Cream Pie, but I didn’t have a main dish to serve. After [Continue]
Written by geek on 14 June 2007
Here’s a little Japanese inspired dinner we had the other night: Avocado and green leaf salad with sesame-miso vinaigrette, steamed edamame, and a chirashi style California roll. I first saw this style of sushi preparation at a local Japanese supermarket, Nijiya Market. They served their versions in a small container with a bed of rice [Continue]
