…still here!
![…still here! …still here!](https://myfoodgeek.com/wp-content/uploads/2012/02/IMG_0253-150x150.jpg)
It’s been a while. There’s been cooking and eating, just not too many pictures. This tart was finally a worthy choice. A few weeks back I saw Jacque Pepin on PBS make a tart that his mom used to make. It looked real simple, a food processor crust, a quick pat into a fluted tart [Continue]